MUTABBAL ( Eggplant Dip)

Mutabbal is a sesame eggplant dip made of eggplant, garlic, olive oil and tahini. Very popular Levantine condiment. Ingredients: Eggplant -1 Tahini – 2 tablespoon Lemon -1/2 Garlic – 4 to 5 Salt to taste Olive oil – 2 tablespoon Method : Poke the eggplant through fork to keep them from exploding while cooking Roast…

Mediterranean Baked Roll

This is my favourite roll.. Simple and easy to make. Learned this from one of my German friend. For the recipe you will need : Ingredients: 🌱250 g whole wheat flour 🌱150 ml water 🌱7g dry yeast 🌱Salt and sugar 🌱Dried tomatoes, red and yellow pepper 🌱Basil/oregano(dry spice) Preparation: Rest for 10 min. 1) In…