A2 Ghee Carrot Blueberry Ice-cream is a health icecream made of carrot, blueberries, jaggery , A2 ghee and spices.

This ice-cream is rich in vitamin K1, C, D, A and rich in fiber. It helps nourishes the body, heals & moisturises the skin. Increases the immunity and good for eye health.

Ingredients:

• 1 cup grated carrot
• 1 cup Jaggery
• Saffron strands
• 1 tablespoon A2 Ghee
• 1/2 cup Milk

• 200 ml Cream
• 200 ml Milk
• 1 tablespoon Wheat flour
• Blueberry sauce
• Fresh blueberries

Method :

• In a pan over medium heat add ghee then add carrot , sauté until raw smell goes away.
• Then add milk and saffron strands. Let it cook.
• Add Jaggery, cook until slightly think consistency.
• Another pan add cream, milk and wheat flour, whisk continuously (no lumps).
• Cook in a low heat bring it to boil.
• Transfer it to another container, add carrot mixture.
• Let it cool, keep it in a refrigerator for 3-4 hrs.
• Then add this mixture and blue berry sauce to ice-cream machine for 30 minutes.
• Transfer this to freezer friendly container.
• Freeze it for 5-6 hrs.
• Enjoy with fresh berry .