This bright and healthy, quick Beetroot Hummus recipe is perfect for any occasion to brighten up the mood.

Instead of Tahini i have used roasted sesame seeds. Blender all ingredients together and made fine smooth paste.

Ingredients:

• 1 Beetroot
• 1 cups chickpeas (cooked)
• 4-5 garlic cloves
• 1 tablespoon pepper powder
• Salt to taste
• 3 tablespoon roasted Sesame seed
• Juice of 1 lime (small size)
• 1/2 cup Olive oil
• Water as required

Method :

• First Roast the beetroot and garlic in preheated oven 40 minutes.
• In a food processor add all the above ingredients and blend it make a fine smooth paste.
• Transfer this to bowl and drizzle some olive oil garnish with sesame seed.
• Enjoy with pita bread or veggies.