Walnut Coconut Modak is a Indian sweet made of freshly grated coconut, jaggery and walnuts, shaped in to Modak.

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Ingredients:

• 1 cup Freshly Grated Coconut
• 1/2 cup liquid Jaggery
• 2-3 Cardamom pods
• 1/2 cup Walnut
• 1 spoon Sesame seed

Instructions:

• In a pan over medium heat add jaggery.
• Bring it to single boil, then add sesame seed and freshly grated coconut.
• Stir continuously and cook for 8-10 minutes or until the moisture evaporates.
• Then add cardamom powder and walnut powder.
• Mix well, Turn off the heat.
• let this mixture slightly cool down, take small portion from the mixture and fill the modak mould, shape them.
• Serve fresh.